Mexican GrowersSmall-batch foods from Mexico

A classic Mexican dried flower ingredient

Flor de Jamaica Dried Hibiscus Flowers from Mexico

Flor de Jamaica is the Mexican culinary name commonly used for dried hibiscus calyces. They are known for a deep red color and a tart, fruity flavor that works especially well in drinks, syrups, sauces and culinary preparations.

$19.95 USD1.1 lb · 17.6 oz · approx. 499 g

Retail reference price. Availability and shipping vary by market.

Flor de Jamaica dried hibiscus flowers package from Mexican Growers

What is Flor de Jamaica?

Flor de Jamaica is dried hibiscus used throughout Mexico for beverages and cooking. When steeped in water, the dried calyces release a vivid ruby color and a naturally tart flavor.

Classic Mexican ingredientWidely used for agua de jamaica and other traditional preparations.
Tart, fruity profileThe dried flower has a bright acidity that works in both drinks and food.
1.1 lb packageEach package is labeled 1.1 lb / 17.6 oz, approximately 499 g, with a retail reference price of $19.95 USD.

How Flor de Jamaica is used

Agua de JamaicaSteeped and chilled as a tart, ruby-colored Mexican beverage.
Syrups & concentratesUseful where color, acidity and hibiscus flavor are desired.
Culinary applicationsThe rehydrated flower can also be used in sauces, fillings and savory preparations.

Price, sourcing and distribution

The current retail reference price is $19.95 USD for a 1.1 lb / 17.6 oz package (approximately 499 g). Availability, shipping and certifications can vary by market.

For wholesale quantities, sourcing information or current availability, contact Mexican Growers directly.

Looking for Flor de Jamaica from Mexico?

Contact Mexican Growers for current availability, wholesale distribution and other distinctive Mexican ingredients.

Contact Mexican Growers