A regional dried chile of Mexico
Costeño Rojo Dried Chile Peppers from Mexico
Costeño Rojo is a regional Mexican dried chile associated with coastal cooking traditions. It is used in preparations such as salsas and moles, where dried chiles contribute color, aroma, flavor and heat.
Retail reference price. Availability and shipping vary by market.

What is Costeño Rojo chile?
The name costeño is used for regional chiles from Mexico's coastal areas. Costeño Rojo refers to a red dried chile found in southern Mexican culinary traditions, especially in preparations where dried chiles are toasted, soaked or blended.
How Costeño Rojo is used
Mexican culinary references describe red Costeño chiles in regional salsas and moles. Exact flavor and heat can vary by crop, variety and growing conditions, so we avoid treating every Costeño Rojo as identical.
A note on heat level
Chile heat is naturally variable. Variety, growing conditions, maturity, drying and individual pods can all affect perceived heat. For that reason, we describe Costeño Rojo as a flavorful dried chile rather than promising a fixed Scoville rating without lot-specific testing.
Price, sourcing and distribution
The current retail reference price is $14.95 USD per 4 oz (113 g) package. Availability, shipping and certifications may vary by market.
Interested in sourcing Costeño Rojo?
For wholesale quantities, distribution, specifications or current availability, contact Mexican Growers directly.
Looking for Costeño Rojo chile?
Contact Mexican Growers for current availability, wholesale distribution and other distinctive ingredients from Mexico.
